GYBG225 automatic biscuit processing line, with original design, compact structure and high automation, is developed on the base of absorbing Japanese technology. All working procedures
That from feeding, calendaring, shaping, wastage recovering, drying to cooking can be accomplished
Once time. Hundreds of moulds and dozens of technology formulas make it possible to produce all
Kinds of popular biscuit such as cream biscuit, calcium biscuit, multi-vitamin biscuit, vegetable
Biscuit etc.